(vegan & Gluten free).
(vegan).
cucumber EMULSION, dill & Chilli (price per oyster, Gluten Free).
homemade dip.
aged balsamic vinegar & olive oil (vegan).
pickled beetroot, horseradish cream & tarragon oil. Gluten Free & Vegan
this comes with cheese on toast. Gluten free & Vegan
wild mushroom butter, tarragon mayo & crispy capers.
rocket, pear, candied walnuts & chive oil.
rocket, shaved parmesan & juniper dressing
roasted cauliflower & white chocolate purée, candied bacon & black pudding.
Roast Potatoes, carrots & parsnips, sprouts & cranberry Sauce. Vegan
wild basmati rice, Kachumber Salad, flat bread, chilli, coconut mint yogurt (medium spice, Vegan, GFO).
beer battered fish & hand cut chips, tartare Sauced & minted mushy peas. Curry sauce on request add £1.00).
, 6oz beef patty, smoked streaky bacon, American cheese, lettuce, red onion, beef tomato, pickled celeriac remoulade, rosemary salted fries & dressed salad, (GFO).
mackerel pâté, saffron potatoes, baby vegetables & jus
shellfish sauce, poached prawns, confit leeks, potato fondant, samphire, orange oil & olive crumb (GF).
creamy mashed potato, crispy kale, roasted carrot, parmesan & pickled onion rings.
smoked beetroot & duck sauce, confit beetroots, cherry gel, potato fondant, (GF).
roast potatoes, carrots, parsnips, sausage meat, sage & cranberry stuffing, pigs in blankets, sprouts & cranberry sauce. (GFO)
add parmesan, truffle oil of rosemary salt £1.50
add parmesan, truffle oil of rosemary salt £1.50
(GF & VEGAN).
a selection of 3 - please ask for our current selection (VGNO).
mango, passionfruit & candied pistachios, (GF & Vegan).
Redcurrants, blackcurrants, raspberries & strawberries. Gluten Free
butterscotch sauce, candied hazelnuts& vanilla cream
sesame seed tuile & honeycomb ice cream.
Candied walnuts, brandy snap basket with cinnamon ice cream.
homemade Chutney, Grapes, Fruit Cake & Crackers.
Gluten Free? Please ask your server for ways we can modify your meal to make it gluten free.
Food Allergy Disclaimer – The Royal George make every attempt to identify allergens for those with food allergies. please use our allergen information found on this website as a guide only. There is always a risk of contamination in our kitchen, despite our strict cross-contamination policy. Please speak to a manager with any specific questions regarding allergens.
Bones – We try our hardest to remove all bones, but sometimes a few slip through, so please eat with caution.
NOVEMBER OPENING HOURS – PLEASE CHECKOUT SOCIAL MEDIA FOR OUR CURRENT OPENING HOURS OR SEND US AN EMAIL :0)
MONDAY & TUESDAY – OPEN FOR BREAKFAST ONLY (8-10AM)
WEDNESDAY – SUNDAY – OPEN AS NORMAL
MONDAY – SATURDAY
SERVICE TIMES (high Season)
BREAKFAST 8.30 – 10.00
(BOOKING ONLY)
LUNCH – 12- 2.30PM
DINNER – 5- 8.30 PM
SUNDAY
SERVICE TIMES (All year round)
BREAKFAST 8.00 – 10.00 AM
(BOOKING ONLY)
LUNCH 12- 4 PM
DINNER – CLOSED
Christmas Day
Breakfast – chilled for room guests only
Lunch and Dinner service – Closed
January Closed 7th – 21st
January – Opening Hours
Monday – Thursday
Open for Breakfast only (8-10am)
Friday – Sunday – Open as normal
Check In
Check Out
1600 – 2100
1000